Travel and Food

Israel’s Tourism Triumph, Part III

Please click on Number for previous installments:  1, 2 The Crazy Restaurant Scene (c) Edwin Black TEL AVIV, Israel — Israel’s adversaries in the Boycott, Divestment, and Sanctions movement [BDS] thought they could starve Israel through economic warfare that included even its food sector. Many remember the BDS furor over SodaStream, Sabra hummus, ordinary fruits

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Edwin Black, Middle East, Travel and Food

Local Chabad rabbis to attend National Prayer Fete

By Rabbi Yeruchem Eilfort CARLSBAD, California — I just returned from an evening spent with my colleague, Rabbi Yisroel Goldstein. Although wounded on Saturday, he was up late fielding phone calls, making plans, and sitting with some old colleagues (one of whom is me). Rabbi Goldstein stared death in the face; the rifle of the

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Jewish Religion, Travel and Food, USA, Yeruchem Eilfort-Rabbi

Why Was first Passover different from all others?

By Rabbi Dr. Israel Drazin BOCA RATON, Florida –The Israelites’ first Passover, celebrated in Egypt just prior to the exodus and described in Exodus 12:1-11, was radically different from the Torah mandated holiday observed after the exodus. Exodus 12, which describes the Egyptian ceremony, raises many questions. (1) Why does the Torah command that “this

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Israel Drazin-Rabbi Dr., Jewish History, Jewish Religion, Travel and Food